REVIEW: Vegan(ish) by Jack Monroe

In brief: Vegan recipes that are easy to make with ingredients you can find and afford from the local supermarket. The good: Great ideas and the recipes I tried were delicious. The not-so-good: I can't think of jackfruit as just a fruit now. Why I chose it: Never reviewed a cookbook before! Thanks to Pan... Continue Reading →

Gingerbread House

This is my first attempt at building a gingerbread house. After an anxious time fitting the pieces together, going to the shop to buy more eggs and icing sugar for the royal icing and then finally putting the roof on, it was done. Still standing a week later. Not bad is it? My recipe is... Continue Reading →

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